Food is such fun and sharing makes it more, even more delicious.
Saturday, August 14, 2010
Fresh Gulf Seafood
I made a trip to the West Bank today to the seafood stalls in Westwego -- I am going to make spring rolls soon and needed shrimp, plus it's just a cool place to visit.
While I was there I picked up a pound of crab claws. Perhaps I should be embarrassed that I ate 1/2 of the claws on the ride home -- but I'm not! They were outstanding.
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